Indian

Kosha Mangsho (Bengali Mutton Curry)

Kosha mangsho – a Bengali curry with a rich, flavorful sauce – is a popular Eastern Indian Onion Cardamom Chili Sauce. I paired with tofu as meat substitute. It is super delicious with rice, naan, or luchi! Kosha mangsho is a speciality meat curry from Bengali cuisine. Bengal is a state in the eastern part

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Indian

Chicken Angara (North Indian Smoky Creamy Curry)

This is a vegan version of rich, smoky Indian chicken angara. This restaurant-style curry has a fiery aromatic chili sauce! We smoke a cinnamon stick instead of charcoal to add a delicious smoky flavor! Serve with naan, flatbread, or rice or over baked potato for a delicious meal. gluten-free with nut-free and soy-free options Chicken

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Indian

Restaurant-Style Butter Chicken Vegan (1 pan!)

Learn to make the best ever Indian restaurant style Vegan Butter Chicken! Marinated and crisped Tofu in a creamy, decadent Indian butter curry sauce, the most delicious you’ll ever taste! (gluten-free with nut-free and soy-free options) I have many butter chicken recipes on the blog already. There’s my Instant Pot butter chicken, which uses soy

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Indian

India’s Luxury Property Market Is a Boon to Trump’s Business

The Trump Organization finds a warm welcome in India, where status-hungry home buyers clamor for a famous American brand.

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