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During grilling season, I make this Grilled Chicken for my family at least once a week. It’s one of those simple recipes that works for even the pickiest eaters! I brine large chicken breasts, then coat them in a sweet and savory spice rub to create the juiciest grilled chicken you’ve ever tasted! Everyone at
Baked Chicken Breasts are one of my favorite go-to proteins of choice for lunch, dinner, and meal prep! They’re super versatile and can be added to salads, sandwiches, or served with your favorite roasted vegetables. And I’m letting you in on a little secret…brining your chicken breasts before baking them in the oven will seriously
