Welcome to Easy Yum Yum Recipes, your go-to hub for delicious, easy-to-follow recipes that will make every meal a memorable experience!
This homemade Tofu Deli Meat is deliciously chewy, delightfully crispy, subtly smoky, and perfectly salty. It’s easy to make with just 5 ingredients, and it’s also oil-free and has a gluten-free option! The key is to slice the tofu super thin using a potato peeler, then season and bake. This technique results in a texture
Get ready to fall in love with my new Easy Vegan Tacos recipe made with Shredded Tofu Taco Meat! This is the BEST vegan taco meat you’ll ever taste! The secret is to use a cheese grater to grate the tofu into shreds- this gives it a texture similar to pulled chicken! The tofu is
Salli Boti is a Parsi (western Indian) wedding meat curry made vegan with tofu. Crisped tofu is folded in a tangy spicy sauce and topped with airfried crispy potato strips! serve with rice, or roti. An Indian Poutine dish! Salli Boti is a Parsi dish(western Indian) with this really fragrant, slow-cooked meat(tofu) curry that is
Scrambled Egg Whites with Crab Meat 大良炒牛奶 Posted by jdubs on March 21, 2012 · Leave a Comment The last time I visited home, my dad and I set about to cook some traditional Chinese dishes together. The central theme of the dinner was seafood and using up all the leftover egg whites I had from
