Welcome to Easy Yum Yum Recipes, your go-to hub for delicious, easy-to-follow recipes that will make every meal a memorable experience!
These air fryer moong dal pakoras are tasty and healthy lentil fritters. If you will love a good, crispy pakora with your evening chai but want to skip the deep frying, you have got to try these. They are light, golden brown, healthy and full of flavour. They also fill you up well. Each pakoda
Palak Pakora, also known as Spinach Pakora, is a popular Indian snack that is loved by many. I have shared both deep fried and air fryer recipe here. These are tasty fritters that can be enjoyed as an appetizer, side dish or even as a main course. Made with a batter of chickpea flour, spices
Kadhi pakora is a popular, homestyle North Indian curry starring crispy vegetable pakora fritters in a creamy yogurt curry sauce. This version is from North Indian Punjabi cuisine (gluten-free, soy-free, nut-free). Orginally published may 15, 2013. Updated with photos video and details. In Indian cuisine, kadhi is a spiced, saucy dish, often made with yogurt.
