Welcome to Easy Yum Yum Recipes, your go-to hub for delicious, easy-to-follow recipes that will make every meal a memorable experience!
I’m sensitive to dairy, which is why this budget-friendly vegan Tofu, Spinach, and Green Pea Curry is one of my go-to recipes. It’s my dairy-free spin on one of my favorite Indian dishes, especially handy when I can’t afford the time or cost of driving to the city for an authentic restaurant experience. The golden
Crispy tofu, sweet caramelized shallots, and a sticky peppery glaze come together in this Spicy Black Pepper Tofu. This simple 30 minute weeknight dish is bold, savory, and just the right amount of spicy. The perfect easy flavor-packed meal. This Spicy Black Pepper Tofu recipe is inspired by Ottolenghi’s famous black pepper tofu. My version
Kashmiri lal tofu – pan seared tofu in an aromatic fiery Kashmiri chili tomato curry sauce – is a simplified version of the North Indian curry, Kashmiri lal paneer. (Gluten-free with soy-free and nut-free options) This is a vegan version of Kashmiri lal paneer, from the northernmost state in India. It is a popular dish
Tofu Pasanda – tofu in a creamy, velvety smooth North Indian curry sauce – is delicious served over rice, naan, or flatbread. This delicious nut-free sauce gets its creaminess from pumpkin seeds, poppyseeds, and coconut milk! This recipe was originally published on April 23 2014 Pasanda literally means “favorite,” and is a popular sauce that
Deeply seasoned Chettinad pepper chicken curry is a fiery, one-pot South Indian curry with this amazing sauce seasoned with fennel, cardamom, cinnamon, and plenty of black pepper. You can adjust the heat to preference, if you don’t want it super hot. This is a super delicious, peppery Chikin curry. I’m making mine with tofu, but
This easy tofu scramble recipe is a delicious vegan breakfast! It has a savory, eggy flavor and soft, creamy texture. Ready in 15 minutes! This tofu scramble is one of my favorite vegan breakfast recipes, if not one of my favorite breakfasts, period. I think it’s just as delicious as classic scrambled eggs. It’s soft
Tofu Kondattam, a South Indian crispy spicy tofu is a fantastic side or appetizer! Tofu is crisped with spices then tossed in a thick sauce of aromatics, four types of chilies – Kashmiri chili powder, pepper, red and green chilies, curry leaves and Garam masala! Try this regional Indian recipe. I love this spicy crispy
If you’re craving the perfect mix of crispy, spicy, and sweet, this Vegan Hot Honey Tofu is calling your name! Inspired by the viral hot honey chicken recipe, this cornflake-crusted tofu is baked or air-fried to golden perfection and drizzled with a sweet-and-spicy vegan hot honey made from agave. This vegan hot honey tofu is
Vegan Sheet Pan Lemon Garlic Tofu Dinner is an all-in-one meal. Flavorful garlicky tofu steaks, accompanied by perfectly golden roasted potatoes, and tender roasted broccoli, served with dairy-free yogurt dill sauce that’s bursting with zesty freshness. YUM! This easy one-pan dinner is quick to make, and great for meal prep too! Ok, I admit it.
You won’t be able to resist snacking on these delicious vegan Chicken-Style Tofu Bites! The blend of seasonings in this recipe creates a crispy coating that bursts with flavor. Enjoy them as a savory snack with your favorite dip, or use them to elevate salads, pasta dishes, sandwiches, or simply savor them straight from the
