Indian

Vegan Kashmiri Lal “Paneer” Tofu (Lal Chaman)

Kashmiri lal tofu – pan seared tofu in an aromatic fiery Kashmiri chili tomato curry sauce – is a simplified version of the North Indian curry, Kashmiri lal paneer. (Gluten-free with soy-free and nut-free options) This is a vegan version of Kashmiri lal paneer, from the northernmost state in India. It is a popular dish

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Indian

Tofu Pasanda (Tofu in Indian Velvety Pepita Poppy Seed Sauce)

Tofu Pasanda – tofu in a creamy, velvety smooth North Indian curry sauce – is delicious served over rice, naan, or flatbread. This delicious nut-free sauce gets its creaminess from pumpkin seeds, poppyseeds, and coconut milk! This recipe was originally published on April 23 2014 Pasanda literally means “favorite,” and is a popular sauce that

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Indian

Chettinad Pepper Chicken Curry (Tofu in fennel black pepper sauce)

Deeply seasoned Chettinad pepper chicken curry is a fiery, one-pot South Indian curry with this amazing sauce seasoned with fennel, cardamom, cinnamon, and plenty of black pepper. You can adjust the heat to preference, if you don’t want it super hot. This is a super delicious, peppery Chikin curry. I’m making mine with tofu, but

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Breakfast

Tofu Scramble Recipe – Love and Lemons

This easy tofu scramble recipe is a delicious vegan breakfast! It has a savory, eggy flavor and soft, creamy texture. Ready in 15 minutes! This tofu scramble is one of my favorite vegan breakfast recipes, if not one of my favorite breakfasts, period. I think it’s just as delicious as classic scrambled eggs. It’s soft

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Indian

Tofu Kondattam (gluten-free, nut-free with soy-free options)

Tofu Kondattam, a South Indian crispy spicy tofu is a fantastic side or appetizer! Tofu is crisped with spices then tossed in a thick sauce of aromatics, four types of chilies – Kashmiri chili powder, pepper, red and green chilies, curry leaves and Garam masala! Try this regional Indian recipe. I love this spicy crispy

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Vegan

Vegan Hot Honey Tofu • It Doesn’t Taste Like Chicken

If you’re craving the perfect mix of crispy, spicy, and sweet, this Vegan Hot Honey Tofu is calling your name! Inspired by the viral hot honey chicken recipe, this cornflake-crusted tofu is baked or air-fried to golden perfection and drizzled with a sweet-and-spicy vegan hot honey made from agave. This vegan hot honey tofu is

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Vegan

Vegan Sheet Pan Lemon Garlic Tofu Dinner • It Doesn’t Taste Like Chicken

Vegan Sheet Pan Lemon Garlic Tofu Dinner is an all-in-one meal. Flavorful garlicky tofu steaks, accompanied by perfectly golden roasted potatoes, and tender roasted broccoli, served with dairy-free yogurt dill sauce that’s bursting with zesty freshness. YUM! This easy one-pan dinner is quick to make, and great for meal prep too! Ok, I admit it.

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Vegan

Chicken-Style Tofu Bites • It Doesn’t Taste Like Chicken

You won’t be able to resist snacking on these delicious vegan Chicken-Style Tofu Bites! The blend of seasonings in this recipe creates a crispy coating that bursts with flavor. Enjoy them as a savory snack with your favorite dip, or use them to elevate salads, pasta dishes, sandwiches, or simply savor them straight from the

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Vegan

Tofu Deli Meat (Peeled Tofu Technique) • It Doesn’t Taste Like Chicken

This homemade Tofu Deli Meat is deliciously chewy, delightfully crispy, subtly smoky, and perfectly salty. It’s easy to make with just 5 ingredients, and it’s also oil-free and has a gluten-free option! The key is to slice the tofu super thin using a potato peeler, then season and bake. This technique results in a texture

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Vegan

Shredded Tofu Taco Meat • It Doesn’t Taste Like Chicken

Get ready to fall in love with my new Easy Vegan Tacos recipe made with Shredded Tofu Taco Meat! This is the BEST vegan taco meat you’ll ever taste! The secret is to use a cheese grater to grate the tofu into shreds- this gives it a texture similar to pulled chicken! The tofu is

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